https://product-images.metro.ca/images/h13/ha2/9186020851742.jpgThe Fast Fry eye of round steak is a very lean cut with a milder beef flavour. This is a steak that is best appreciated when marinated for a few hours. The Angus designation is a certification that attests to superior quality meat. These steaks have excellent marbling and meet certain specific criteria. Pro tip: oil your barbecue grills to prevent your steak from sticking.Platinum Grill222597https://www.bannieresdeproximite.ca/en/online-grocery/aisles/meat-poultry/beef-veal/aaa-aged-beef/angus-beef-eye-of-round-steak/p/222597
The Fast Fry eye of round steak is a very lean cut with a milder beef flavour. This is a steak that is best appreciated when marinated for a few hours. The Angus designation is a certification that attests to superior quality meat. These steaks have excellent marbling and meet certain specific criteria. Pro tip: oil your barbecue grills to prevent your steak from sticking.
Product Number: 222597
Beef
Remove plastic wrap and foam tray and season steak if desired. Grill: Cook on medium heat for approximetly 3 minutes per side. Flip just once. Pan: Using a little oil to avoid having the steak stick, Cook on medium heat for approximetly 3 minutes per side. Flip just once.
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