Mediterranean New Zealand Lamb Shoulder Arm Chops
10.24 CAD
https://product-images.metro.ca/images/h7a/h42/9218572943390.jpg Remove from packaging. In a large freezer bag or glass dish, Mix together salt, Pepper, Olive oil, Lemon slices, Garilc and oregano. Add lamb chops and marinate for a minimum 20 min. Preheat oven to 400°f/205°c. Heat a large oven-proof skillet to medium-high heat. Remove lamb chops from marinade and place in skillet. Cook each side for 3 min to brown. Place skillet in oven for 10-12min, until internal temp reaches 160­°f/71°c. Use a meat thermometer as oven times may vary. Let stand for 2 min before serving 224719
Mediterranean New Zealand Lamb Shoulder Arm Chops 2 chops per tray
Mediterranean New Zealand Lamb Shoulder Arm Chops 2 chops per tray

Mediterranean New Zealand Lamb Shoulder Arm Chops

2 chops per tray
$10.24  avg. ea.
$27.53 /kg$12.49 /lb.
(372 g avg.)

1

Mediterranean New Zealand Lamb Shoulder Arm Chops 2 chops per tray

Mediterranean New Zealand Lamb Shoulder Arm Chops

$10.24  avg. ea.

1

Remove from packaging. In a large freezer bag or glass dish, Mix together salt, Pepper, Olive oil, Lemon slices, Garilc and oregano. Add lamb chops and marinate for a minimum 20 min. Preheat oven to 400°f/205°c. Heat a large oven-proof skillet to medium-high heat. Remove lamb chops from marinade and place in skillet. Cook each side for 3 min to brown. Place skillet in oven for 10-12min, until internal temp reaches 160­°f/71°c. Use a meat thermometer as oven times may vary. Let stand for 2 min before serving

Product Number: 224719

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